SOUP
Barszcz z Uszkami
Clear red beetroot soup with handmade wild mushroom dumplings.
Culinary Events
Culinary Events
Barszcz with handmade uszka, beef roulades with Silesian dumplings, pierogi and a late-night zapiekanki station — a traditional Polish wedding menu, cooked and served by the CF team across Milton, Mississauga and the GTA.
Now booking 2027 weddingsLate-night stationsMenus built around your family
Zrazy wołowe · beef roulades
One way to build the day — every course can be swapped for a family favourite.
Mini beef tartare on rye crisps, smoked salmon blinis, miniature pierogi & wild mushroom tartlets
Red beetroot soup with handmade wild mushroom uszka
Apple, toasted walnuts & honey mustard vinaigrette
Silesian potato dumplings, red cabbage & rich beef jus
Apple reduction, potato galette & seasonal vegetables
Caramelized onions · vegetarian
Sernik with raspberry coulis & fresh berries
Pierogi ruskie, traditional bigos, grilled kielbasa, krokiety & hot red barszcz
Plated or family-style · vegetarian & dietary options for every course · menus quoted to your guest count — just ask
Plan your menu →Clear red beetroot soup with handmade wild mushroom dumplings.
Traditional chicken broth with homemade egg noodles & parsley.
Golden breaded pork cutlet with lemon & traditional sides.
Chicken breast stuffed with herb butter, crisp and golden.
Pan-fried with caramelized onions & sour cream — ruskie, mushroom & sauerkraut, meat.
Polish apple cake, warm spice & a dusting of powdered sugar.
Zapiekanka, straight from the oven
Toasted open-faced baguettes, straight from the oven — the Polish street food every guest remembers. Pair it with our pierogi station.
Sautéed mushrooms, melted cheese, ketchup & fresh chives
Polish smoked sausage, mushrooms, caramelized onions & melted cheese
Grilled chicken, mushrooms, mozzarella & garlic aioli
Smoked oscypek-style cheese, mushrooms, bacon & cranberry sauce
Roasted peppers, mushrooms, caramelized onions, mozzarella & fresh herbs
Pierogi ruskie, mushroom & sauerkraut and meat, pan-fried with caramelized onions & sour cream — set out when the dancing gets serious.
Mix and match from the full list — or tell us the dish your Babcia always made. New to Polish wedding food? Read our course-by-course menu guide.
Send us your date, venue and guest count. We’ll build a Polish menu around your family and reply within one business day.