Feast Your Eyes: A Visual Journey Through CFCulinaryEvents Culinary Delights

• Assorted Rustic Breads with butter
• Charcuterie board (assorted cured meats, dried fruit, berries, crostinis, pickled vegetables)
• Imported & Domestic hard and soft cheeses, grapes, berries, crostini sand crackers
• Full side pull apart salmon marinaded in soy maple  topped with mango salsa
• Flame charred assorted vegetable platter and olives
• Chicken lollipops with teriyaki, sesame seed and micro greens

Romaine hearts with kale, house made zesty dressing, rye crouton, shaved parmasan .

Mandarins, roasted beets,  red onion, crumbled goat cheese in a citrus vinaigrette 

served with creamy peppercorn sauce 

served with Carbanet cream sauce 

tossed with confi  shallots

Assorted petite sweets, cakes, flans, custard pudding, cookies and sliced fruit

Columbian Coffee , Dairies , Sugars, ceramic cups, assorted herbal teas. 

Vegetarian options, gluten free meals available upon request.

Great ending for any party,  freshly made Expresso with biscotti cookies

Freshly chucked  oysters by one of our chefs with assorted vinaigrettes.

Pan seared Greek cheese, flambé with ouzo, lemon wedge, crispy pita chip served on ceramic plates.

Seared Jumbo Shrimp, spiced ratatouille slaw , served on ceramic plates with micro greens

Vanilla bean and Chocolate Brules, torched in front of your guest, garnished with fresh berries